Sitting next to a huge pile of biscuits? You better be.

Advertisement

The trailer for new Netflix food series, Chef's Table Pastry will make you feel extremely hungry.

That’s because the mini-series, a spin-off to the Emmy-winning Chef's Table follows four of the biggest pastry chefs on the planet, with each explaining the inspiration behind their most mouth-watering creations.

There’s Bali’s Will Goldfarb, a chef whose tasting menu restaurant devoted entirely to sweets. Then there's three Michelin star chef Jordi Roca talking through the food that earned him the inaugural World's Best Pastry Chef award. Plus, we see renowned Italian gelato and cannoli maker Corrado Assenza and Christina Tosi, the US cook behind the Milk Bar empire.

Basically, this show is going to bring a whole new meaning to the phrase ‘binge-watching’.

Advertisement

All four episodes of Chef’s Table: Pastry will land on Netflix worldwide on April 13

Authors

Thomas LingDigital editor, BBC Science Focus

Thomas is Digital editor at BBC Science Focus. Writing about everything from cosmology to anthropology, he specialises in the latest psychology, health and neuroscience discoveries. Thomas has a Masters degree (distinction) in Magazine Journalism from the University of Sheffield and has written for Men’s Health, Vice and Radio Times. He has been shortlisted as the New Digital Talent of the Year at the national magazine Professional Publishers Association (PPA) awards. Also working in academia, Thomas has lectured on the topic of journalism to undergraduate and postgraduate students at The University of Sheffield.

Advertisement
Advertisement
Advertisement